2 c oats
2 1/2 c powdered milk
3 1/2 oz pkg. jell-o orange or lemon
3 Tbsp honey
3 Tbsp water
1 c sugar
combine oats, powdered milk and sugar. in a medium pan, mix: water, jell-o and honey. bring to a boil. add dry ingredients. mix well. (if the mix is too dry, add a small amount of water a teaspoon at a time). shape dough into a loaf (about the size of a brick). place on a cookie sheet and bake at 350 degrees for 15-20 minutes. cool. wrap in aluminum foil to store. this bread will keep indefinately and each loaf is the daily nutrients for one adult.
